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	<title>Comments on: Olive Oil: Buying and Cooking Tips</title>
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		<title>By: margaret anderson</title>
		<link>http://www.fitnessmantra.info/2009/04/18/olive-oil-buying-and-cooking-tips/comment-page-1/#comment-644</link>
		<dc:creator>margaret anderson</dc:creator>
		<pubDate>Tue, 22 Sep 2009 07:01:25 +0000</pubDate>
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		<description>I have used extra virgin olive oil to make popcorn in a heavy pot that I keep just for that snack.  I drop two kernels in the pot turn it on high and the moment the two kernels pop I add the rest of the popcorn turn it down to medium high and there is no smoking or burning.
Stand over the pot and the moment it is done remove.
Popcorn is great.</description>
		<content:encoded><![CDATA[<p>I have used extra virgin olive oil to make popcorn in a heavy pot that I keep just for that snack.  I drop two kernels in the pot turn it on high and the moment the two kernels pop I add the rest of the popcorn turn it down to medium high and there is no smoking or burning.<br />
Stand over the pot and the moment it is done remove.<br />
Popcorn is great.</p>
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