Yes, the title is a little sensational - but it’s true. As a city, over the past two years, New York’s 5 million residents gained a total of about 10 million pounds - or about 2 pounds each! If you think that does not warrant attention (it’s just a pound a year, after all), then consider this from the New York Times blogs …

[...] the weight gains were particularly concentrated among the heaviest New Yorkers. The city’s rates of obesity and new diabetes diagnoses both increased by 17 percent during the two-year study period, compared with a 6 percent increase in obesity prevalence and no increase in diabetes diagnoses nationally.[NY Times]

“Broad”way indeed!

The city’s Health Commissioner, Dr. Thomas Frieden is obviously troubled and he does recognize that educating the consumer about cutting down on calorie-consumption is an important first-step toward solving this very real crisis:

“To tackle this problem and help prevent the devastating effects of these conditions, New Yorkers must to take in fewer calories, and to help them do that we must change our environment. Consumers must have calorie information readily available when they are ordering food at chain restaurants …[NY Times]

Too bad his own city is not with him when it comes to providing calorie-information to its citizens. New York’s chain restaurants were supposed to post calorie counts of menu items starting Monday. But the inevitable court-challenge from the New York State Restaurant Association group means that New York cannot enforce this law until April 14th. Why? Apparently some constitutional rights were being infringed!:

[...] the state restaurant association says the rule violates the First Amendment. The group believes it forces businesses to put message on their menus.[AHN]

With things the way they are, is it any wonder that even simple - and potentially life-saving - procedures and regulations take forever to see the light of day?

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A favorite section of Men’s Health magazine, for me at least, is “Eat This Not That” in which more healthful alternatives are prescribed in place of their unhealthy counterparts.

Sometime back they posted a mind-blowing list of The 20 Worst Foods In America and I just had to share that with you folks. Be prepared to gasp in horror as you read all about the calorific monstrosities being served in restaurants across America.

Here’s an example of an after-dinner heart-stopper: Chili’s offers a Chocolate Chip Paradise Pie with Vanilla Ice Cream with 1,600 calories, 78g of fat and 215g of carbs.

But, wait a minute. Remember the Great Wall of Chocolate from P.F.Chang’s? That delectable, yet deadly, delicacy has 2240 calories, 90g of fat and 376g of carbs! So looks like Chili’s loses this round although I am sure that someone, somewhere is at this very moment crafting a creamy, chocolate-rich confection that’ll knock the calories off the competition!

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