Lists like these are dime a dozen on the web. Powerfoods, superfoods - doesn’t matter what they’re called, they always seemed to contain the same old good stuff which regular FM readers already stock their larders with. Whole grain foods, check. Peanut Butter, check. Dairy, check.

So why another list? Because this one is a little different. After all, there’s a reason it’s called “The 10 best foods you aren’t eating” with “aren’t” being the key operative word. These are not the common “good foods everyone is talking about and that’s why it makes for interesting reading. Included in this list is stuff like Swiss Chard, Cinnamon and Goji Berries (not really your weekly grocery list, are they!).

beetrootsHere’s what the article has to say about beets for example:

Think of beets as red spinach. Just like Popeye’s powerfood, this crimson vegetable is one of the best sources of both folate and betaine. These two nutrients work together to lower your blood levels of homocysteine, an inflammatory compound that can damage your arteries and increase your risk of heart disease. Plus, the natural pigments-called betacyanins-that give beets their color have been proved to be potent cancer fighters in laboratory mice.

Wow. The FM household already loves beets, but now we’ll love it just a little bit more!

Read all about The 10 best foods you aren’t eating and start cracking on a new list of tasty foods that are actually good for you!

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